Whether you are dealing with deli turkey slices or leftover turkey from a Thanksgiving meal, turkey sandwiches are a quick and easy way to use up the ingredients in a delicious way.
Combine fluffy bread, nutty and acidic cheese, fresh lettuce and tomato with a spicy mustard, turkey sandwich combines the best all in one. So, for an easy and quick lunchtime fix, go for a fulfilling turkey sandwich.
What to eat with a turkey sandwich? Other than cheese, lettuce, tomato and mustard, there are other sides to serve with turkey sandwich. However, it is important to select the right type of cheese and condiments to make flavorful dish.
Turkey can be versatile and complement well with sweet, spicy, and savory sandwiches. Therefore, select sides such as chips, coleslaw, macaroni salad, fries, and soup.
Turkey sandwiches can be customized to fit anyone’s needs. They can also be made healthy and heart-friendly by adding sprouts, avocado, veggies or hummus.
When a turkey sandwich is hot and cheesy, flavor explodes to a whole new level. Consider making a hot turkey dip by dunking the sandwich in a rich and delicious gravy.
If you are considering sweet flavor turkey sandwich, fruit with turkey by using cranberry sauce or jam to smear the bread with and adding brie cheese to give a top notch of taste.
Don’t worry about having leftovers after the fall or wintertime feasts, that leftover turkey will be swallowed up immediately after making sandwiches. Answered below are frequently asked questions about what to serve with turkey sandwiches.
Wondering what cheese or bread is best suited for a turkey sandwich? Well, read through to find out more!
What cheese goes best with a turkey sandwich?
When preparing a turkey sandwich with cheese, it’s vital to ensure that the cheese doesn’t overpower the other ingredients. That being said, not all cheese types are ideal for a turkey sandwich.
It’s optional, but consider selecting a cheese that melts quickly when heated. Hot turkey and melted cheese is a home run combo.
What condiments do you put on a turkey sandwich?
In classic cuisine, cranberry sauced whisked with a tablespoon of mustard makes the best condiments for a turkey sandwich. It adds tart and tangy flavor that are ideal for a sandwich.
Here are more tasty condiments to put on a turkey sandwich:
- mayonnaise
- mustard
- pesto sauce
- sriracha
- greek yogurt
- hummus
- remoulade
- unsalted butter
What bread goes well with the turkey sandwich
Definitely, the taste and quality of a sandwich are primarily dictated by the bread selected. In a perfect world, freshly baked bread would be used to make all turkey sandwiches.
It’s vital to go for uncut types that you slice by hand just before assembly. This ensures it retains its soft texture and makes the sandwich even more appealing.
Here are chef-approved bread choices that go well with a turkey sandwich:
- white bread
- whole wheat
- multigrain
- rye
- baguette
- focaccia
- ciabatta
- boule
- sourdough
What vegetables to pair with a turkey sandwich?
It is fairly common to serve a turkey sandwich with chips, french fries or salad on the side. Consider a pasta salad, roast potatoes, coleslaw and marinated or pickled vegetables also go well with turkey sandwiches, but those are not the only options available.
The beauty of turkey sandwiches is that they can be paired with pretty much anything and everything. Whether it is served inside of sandwich, or salad with cooked vegetables on the side to make whole package.
- Salad: cucumbers, lettuce, onions, avocado, tomatoes, olives, carrots, celery
- Roasted: potatoes, sweet potatoes, brussels sprouts
- Sautéed: green beans, spinach, green peas

Eat With Turkey Sandwich: Conclusion
It’s never a dull moment when eating a turkey sandwich. The fantastic thing about this combo is that it can be eaten with almost anything.
Creativity here is paramount. Luckily, a turkey sandwich is easy and quick to prepare, and quite convenient to carry to work.
Healthy sandwiches can be made by replacing white bread with whole grain bread and also adding some vegetables, sprouts and avocado. It is important to be selective about the texture and taste of the bread since it can either make or break the turkey sandwich.
The cheese selection is determined by the smokiness or plain roasted turkey meat. As a result, the cheese does not overpower the mild and beautifully fragrant turkey slices.
A mild cheese is recommended for smoky turkey slices, and aged cheese for plain roasted turkey.
To make the sandwich hold its flavor together, the right condiments can impart a sweet, spicy, or savory essence. Be creative to smear cranberry sauce, mustard, sriracha, or classic unsalted butter to enhance the taste of sandwich.
Not only are vegetables a healthy option, but also contribute to lifting the taste a notch. There are many salads and vegetable sides to pair with a turkey sandwich, it doesn’t always have to be served with potato chips or french fries.
So, the next time there’s leftover roast turkey, save it for later and eat as a sandwich with these delicious condiments, garnishes and toppings.